World
Saturday, 6/27, 10:09 AM
In Canada's High Arctic, a remote hamlet's menu is quietly going global
- Cambridge Bay, a community of about 1,900 people on an island in Nunavut with no road to the rest of Canada, is seeing the world's cuisines arrive on its tables — carried north by a small but growing wave of newcomers, alongside the Inuit country food that remains the backbone of life here.